Recipe: Yummy Hearty Turkey Cassoulet

Hearty Turkey Cassoulet.

You can cook Hearty Turkey Cassoulet using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Hearty Turkey Cassoulet

1. Prepare of carrots, cut into 1/2 inch slices.
2. Prepare of kielbasa, sliced into 1/2 inch slices.
3. Prepare of ground turkey.
4. Prepare of canned crushed tomatoes.
5. You need of vegetable oil.
6. You need of onion powder.
7. Prepare of sliced celery.
8. You need of cannellini beans, drained.
9. Prepare of water.
10. Prepare of beef boullion cubes.
11. It's of bay leaves.
12. You need of salt.
13. You need of dried parsley.
14. Prepare of bread crumbs.

Hearty Turkey Cassoulet step by step

1. Put carrots in pot. Put enough water in to cover carrots. Bring to a boil. Boil just until crisp-tender; drain well..
2. Cook sausage & turkey in a skillet until turkey is cooked. Drain. Reserving drippings..
3. In large soup pot, put reserved drippings & oil. Heat over medium heat until hot. Add carrots, celery, & onion powder. Cook, stirring frequently, until tender..
4. Stir in sausage, turkey, beans, undrained tomatoes, water, bouillon cubes, bay leaves, salt, & parsley..
5. Simmer, stirring occasionally, for 30 minutes..
6. Remove & discard the bay leaves..
7. Sprinkle bread crumbs on top of soup. Serve..