Recipe: Yummy Mike's Sausage Crawfish Beans & Rice

Mike's Sausage Crawfish Beans & Rice.

You can cook Mike's Sausage Crawfish Beans & Rice using 24 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mike's Sausage Crawfish Beans & Rice

1. You need of Sliced Andouille Sausage.
2. It's of Fresh Chopped Raw Crawdads.
3. Prepare of Package Tony Satcheres Red Beans & Rice.
4. Prepare of Tony Satcheres Creole Seasoning.
5. You need of Louisiana Hot Sauce [we used 1/8 cup].
6. It's of Liquid Smoke [not extract].
7. Prepare of Red Kidney Beans [drained].
8. You need of White Kidney Beans [drained].
9. You need of Pinto Beans [drained].
10. You need of Diced Tomatoes [with juices].
11. Prepare of Rotell Tomatoes [with juices].
12. You need of LG Chopped White Onion.
13. Prepare of LG Stalks Chopped Celery [with leaves].
14. Prepare of LG Chopped Green Bell Pepper.
15. It's of LG Chopped Yellow Bell Pepper.
16. It's of LG Chopped Orange Bell Pepper.
17. You need of Fresh Minced Garlic.
18. You need of Dehydrated Onions.
19. You need of Fresh Oregano.
20. Prepare of Fresh Thyme.
21. You need of Fresh Chives.
22. It's of Red Pepper Flakes.
23. Prepare of Fresh Ground Black Pepper.
24. You need of Can Beef Broth.

Mike's Sausage Crawfish Beans & Rice instructions

1. Chop all vegetables and proteins. Mix everything well and bake at 375° for 60 + minutes..
2. 7 oz Red Beans & Rice box pictured. A great authentic brand!.
3. Stir once half way through the baking process..
4. Serve with cornbread and Louisiana Hot Sauce to the side. Enjoy!.