Recipe: Perfect A Really Cheap Dish With Bok Choy and Pork

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A Really Cheap Dish With Bok Choy and Pork.

A Really Cheap Dish With Bok Choy and Pork You can cook A Really Cheap Dish With Bok Choy and Pork using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of A Really Cheap Dish With Bok Choy and Pork

  1. It's of Bok choy.
  2. You need of Pork off-cuts.
  3. You need of to 30 grams Cellophane noodles.
  4. Prepare of Salt and pepper.
  5. You need of Chicken soup stock (made with soup stock granules).
  6. Prepare of Oyster sauce.
  7. Prepare of Soy sauce.
  8. Prepare of mount Kombu tea (optional).
  9. You need of Sesame oil.

A Really Cheap Dish With Bok Choy and Pork instructions

  1. Cut up the bok choy. Cut the stem parts into about 8 pieces lengthwise, and the leaf parts into half lengthwise, then cut both into half. Wash and drain. Cut up the meat too..
  2. Heat sesame oil in a pan and stir fry the pork. When the pork is cooked, add the chicken soup and bok choy, plus the cellophane noodles. When it comes to a boil, add the oyster sauce, soy sauce, and konbu-tea to season. When the cellophane noodles are soft, it's done..