Sausage roll. A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Can anyone resist a sausage roll?
A juicy homemade sausage mixture wrapped in puff pastry.
I hope you enjoy this easy Sausage Rolls recipe!
I have been making my own Sausage Rolls for years, and I noticed that the original recipe had excluded onions.
You can cook Sausage roll using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Sausage roll
- You need of sausage meat.
- You need of frozen bread.
- Prepare of kids apple.
- You need of large onion.
- You need of sage.
- You need of chilli powder.
Our sausage roll recipes make the perfect party canapé and we even have a dinner party centrepiece. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket!
Sausage roll step by step
- Finely chop onion, sage and apple. Prepare bread crumbs out of frozen bread by using blender..
- Sauté onion and apple until caramelized.
- Mix all ingredients in a bowl. Cut one pie sheet in 8 peaces. Then make rolls..
- Place it in top of the oven, 200°c/20mins until meat is sizzling..
- Please serve with any spicy chutney. I served it with spicy peach chutney..
These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. They are delicious for breakfast, lunch, or dinner, or as an appetizer. Sausage Roll is a Brisbane, Australia, based pop-press catered for an international Audience. We try our best to engage with and promote artists and content creators from all around Australia.