Bok Choy with Oyster Sauce.
You can cook Bok Choy with Oyster Sauce using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bok Choy with Oyster Sauce
- Prepare of baby bok choy bottom end removed.
- You need of oyster sauce.
- You need of sugar.
- You need of garlic, minced.
- Prepare of water.
- Prepare of sesame oil.
- Prepare of cooking oil.
- It's of Salt and Pepper.
Bok Choy with Oyster Sauce step by step
- Combine the oyster sauce, sugar, sesame oil, and water in a bowl. Stir. Set aside..
- Combine oil and garlic at the same time in a pan. Turn the heat to on. Cook the garlic in medium heat until it starts to turn light brown..
- Pour the oyster sauce mixture in the pan and sprinkle some ground black pepper. Stir. Let boil..
- Add the bok choy. Stir and cover. Cook until the sauce reduces to half. You may add some salt if needed..
- Transfer to a serving plate. Serve with rice. Enjoy!.