Easiest Way to Prepare Perfect Pulled BBQ Beef with Homemade BBQ Sauce

Pulled BBQ Beef with Homemade BBQ Sauce. This homemade bbq sauce article covers all the basics of DIY barbecue sauce and also gives you a delicious bbq sauce recipe that will knock your socks off! Sometimes it seems like there are as many barbecue sauce types as there are people who love barbecue. And, the preferences tend to run strong.

But it also works great as a pizza sauce. This slow cooked bbq pulled beef sando is made with a homemade sauce that has all the flavor and none of the junk! Delicious and tender beef slow cooked in a homemade BBQ sauce and served on a toasted hamburger bun. You can cook Pulled BBQ Beef with Homemade BBQ Sauce using 22 ingredients and 12 steps. Here is how you cook that.

Ingredients of Pulled BBQ Beef with Homemade BBQ Sauce

1. Prepare of Chuck Roast.
2. You need of Olive Oil.
3. You need of Whole Peeled Garlic Cloves.
4. It's of Onion.
5. Prepare of Beef Broth.
6. Prepare of Beef Rub.
7. Prepare of Kosher Salt.
8. Prepare of Ground Black Pepper.
9. You need of Garlic Powder.
10. Prepare of Ancho Chili Seasoning.
11. Prepare of Cumin Powder.
12. You need of Celery Salt.
13. Prepare of Cocoa Powder.
14. It's of Rosemary Powder.
15. It's of BBQ Sauce.
16. You need of Ketchup.
17. Prepare of Sugar.
18. You need of Apple Cider Vinegar.
19. Prepare of Dark Molasses.
20. You need of Worcestershire Sauce.
21. You need of Beef Rub.
22. You need of Cocoa Powder.

Now that the temperatures are rising, give your oven a break and don't heat up the whole kitchen. This Slow Cooker Pulled BBQ Beef will cook by itself while you enjoy some time in the. Ditch the bottled stuff for these homemade BBQ sauce recipes from Food Network, ranging from authentic Memphis or Kansas City style to unusual sweet, spicy variations. Dress up barbecue with your own secret, homemade barbecue sauce from Food Network chefs.

Pulled BBQ Beef with Homemade BBQ Sauce step by step

1. Mix all the ingredients for the beef rub together. Using a sealable container to vigorously shake the rub ingredients together works well to thoroughly combine them. This will make enough rub for several applications..
2. Lightly coat the chuck roast with olive oil..
3. Sprinkle the beef rub evenly on the outside of the chuck roast. Gently rub in the spice mix to coat the meat..
4. Preheat your smoker to get between 220 to 250?F. Ensure to set up the smoker for indirect heat. Recommend you use hickory or oak wood as your smoke source..
5. Place the beef on the smoker and smoke for about 6 hours..
6. While the meat is on the smoker, make the sauce. Simply add all the sauce ingredients to a saucepan, mix, and simmer on low for 10 minutes. Sauce will keep for weeks, so it can be made days in advance..
7. Slice the onion into large rounds. Add the onions and garlic cloves to a large foil pan..
8. After about six hours, remove the beef from the smoker..
9. Place the beef in the foil pan on top of the onions and garlic. Add the beef stock to the pan. The broth should come up about half way up the beef..
10. Tightly foil the pan and place in a 350?F oven. Cook for about 2 1/2 to 3 hours until the beef is fork tender..
11. Once the beef is done, use a pair of forks to pull the meat into strands..
12. Serve the pulled beef on buns with warm BBQ sauce and enjoy..

How to make easy BBQ sauce at home! Josh's BBQ sauce is simple to make and made with ingredients you probably already have in your pantry and refrigerator. I used this sauce to make both pulled pork sandwiches and grilled wings and both turned out amazing. This sweet, tangy, and rich homemade bbq sauce takes only minutes to make, uses no bottled ketchup, and is great for more than just grilling! This sweet, smoky, and tangy BBQ sauce takes only minutes to make and will take your summer grilling to new heights of drooly deliciousness.