Recipe: Perfect Slow Cooker Hawaiian BBQ Pork Tacos

Slow Cooker Hawaiian BBQ Pork Tacos. These Hawaiian BBQ pork tacos are sweet and saucy with an attitude… absolutely delicious! Let the slow cooker do most of the work for you and try. Hawaiian Dishes Hawaiian Bbq Pork Tacos Bbq Pork Hawaiian Pork Recipe Yummy Appetizers Appetizer Recipes Hawiian Food Wonton Tacos.

Slow Cooker Au Jus Sandwiches Slow Cooker Sweet Pork Quesadillas Slow Cooker Kung Pao Chicken Slow Cooker Honey Balsamic Pork Roast Pasta Pastry Pie Pizza Popcorn Pork Potato Potluck Pumpkin Ribs Salad Sandwich seafood Side Dish Slow Cooker Soup Taco Thanksgiving. Be warned- this pork is pretty sweet, but so delicious! Serve it on King's Hawaiian Sweet Rolls or eat it on it's own. You can have Slow Cooker Hawaiian BBQ Pork Tacos using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Slow Cooker Hawaiian BBQ Pork Tacos

1. It's of pork roast.
2. Prepare of liquid smoke.
3. It's of sea salt.
4. It's of broccoli slaw.
5. It's of red onion, chopped.
6. It's of cilantro, chopped.
7. You need of Sauce.
8. Prepare of ketchup.
9. It's of soy sauce.
10. Prepare of pineapple juice.
11. It's of garlic, minced.
12. It's of brown sugar.
13. It's of ginger, minced.

I guarantee you will love it! Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party.

Slow Cooker Hawaiian BBQ Pork Tacos step by step

1. Place pork roast in slow cooker. Rub with sea salt, pour liquid smoke over the pork. Cover and cook on low for 8 hours or on high for 4 hours..
2. 30 minutes before serving, shred pork with 2 forks..
3. Preheat oven to 400°F. Line a baking sheet with parchment paper. Lay wontons on flat surface. Fill a small glass of water. Spoon a tablespoon of shredded pork into the center of each wonton. Top with some broccoli slaw and red onion..
4. Wet your fingertips in the water, pinch 2 opposite corners of the wontons together to seal. If they aren't sealing well, then fold them over like in picture. Place tacos on baking sheet, spray liberally with cooking spray. Bake for 10-15 minutes..
5. While tacos are baking, combine sauce ingredients in a small saucepan and cook over medium heat until boiling, then reduce to simmer. Wisk as it thickens..
6. Remove wontons from the oven when golden brown. Drizzle tacos with sauce. Chop cilantro to garnish. Enjoy!.

Grilled Chicken with South Carolina-Style BBQ Sauce. Slow Cooker Mexican Pulled Pork Tacos. We make it at least once a month because it's SO easy and it makes Made the Kalua Pork along with your Pineapple Shrimp Fried Rice for dinner tonight…Faboulous! Serving leftover pork with BBQ sauce on Hawaiian. Shred the pork with a pair of forks.